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L'Osierロオジエ

  • three stars
  • Top class comfort (more pleasant if in red)
  • No smoking area
  • Car park
  • Private room with maximum capacity 10
  • Reservation required
  • Interesting wine list
L'Osier

The elegant dining room, pleasant service, highly skilled sommeliers and other features make this one of Japan’s world-class restaurants. Chef Olivier CHAIGNON carefully selects quality ingredients and, while basing his cooking on classic cuisine, pursues his own original ideas. Specialities include butter poached disk abalone, grilled tile fish with scales intact and Racan pigeon rôti.

Opening hours, last orders
Lunch = 12:00-13:30 (L.O.)
Dinner = 18:00-20:30 (L.O.)
Annual and weekly closing
Closed Sunday and Monday
Price
Lunch = ¥13,000-37,000
Dinner = ¥226,000-44,000
Address
7-5-5 Ginza, Chuo-ku, Tokyo
URL
http://losier.shiseido.co.jp/
TEL
03-3571-6050

* The information is reproduced from the Michelin Guide. Please contact the facility directly for more detail.

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